Salty oysters
Introduction:
"I don't know what it's called, but it's served with porridge, so it's called oyster salty, ha ha."
Production steps:
Materials required:
Oysters: 500g
Garlic: right amount
Salt: right amount
Chicken essence: appropriate amount
Fish sauce: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: onion
Salty oysters
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