Spicy chicken with pepper

Spicy chicken with pepper

Introduction:

"The spicy and salty taste of this dish is very enjoyable. It's best to drink green pepper with pumpkin for rice. It's delicious! Make sure to remember that chicken is served with ice beer. If you eat, you'll have a good time. "

Production steps:

Materials required:

Chicken: half

Pumpkin: half a catty

Green pepper: 1

Boiled water: 400ml

Chinese prickly ash: 80g

Dried pepper: 15

Scallion: 6 sections

Ginger slices: 6

Laoganma Dougu chili sauce: 4 tbsp

Sugar: right amount

Salt: 1 teaspoon

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 20 minutes

Taste: spicy