Delicious bun with sprouts
Introduction:
"These days, I suddenly want to eat the bean sprout bun, which tastes salty and fragrant. I want to drool when I think about it, ha ha.".. I'm afraid the steamed stuffed bun I bought outside is not very good, so I decided to make it myself... I've been looking for the recipe of sprout bun on the Internet for a long time. It's basically made of bean sprouts, which is not what I want. So I decided to do it by myself. It's not bad. It's successful. It's delicious. "
Production steps:
Materials required:
Flour: 500g
Pork: 400g
Yibin broken rice sprouts: 200g
Scallion: right amount
Liqueur: moderate
Ginger: right amount
Salt: right amount
Rapeseed oil: right amount
Soy sauce: right amount
Pepper: right amount
Sesame oil: appropriate amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
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