Roast chicken wings
Introduction:
Production steps:
Step 1: wash chicken wings and control water
Step 2: add sugar, cooking wine and salt
Step 3: add the barbecue sauce
Step 4: mix well and marinate for more than 1 hour (I marinate at night and bake the next morning)
Step 5: put the pickled chicken wings into the baking tray and preheat the oven for 200 degrees
Step 6: put the pickled chicken wings into the baking tray and put them into the oven. The temperature is 200 ℃ for 5 minutes, 180 ℃ for 10 minutes, and 160 ℃ for 5 minutes
Step 7: loading ~~~
Materials required:
Chicken Wings: moderate
Barbecue sauce: right amount
Pepper: right amount
Cooking wine: moderate
Sugar: right amount
Salt: right amount
Note: the marinade can be adjusted according to your personal preference, and you can always find the flavor that suits you
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Maotai flavor
Roast chicken wings
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