Milk toast
Milk toast
Introduction:
Production steps:
Materials required:
High grade flour: 270g
Fine granulated sugar: 40g
Egg: 20g
Salt: 1 / 2 teaspoon
Butter: 25g
Yeast: 1 1 / 2 teaspoon
Milk powder: 12g
Water: 145g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Milk toast
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