Heart to heart cocoa cake roll

Heart to heart cocoa cake roll

Introduction:

"Valentine's Day is coming. I always want to be a heart-shaped thing. Try to make a heart-shaped cake roll. I think it's very beautiful, but it's a different thing to make, but my beloved must be able to understand it!"

Production steps:

Materials required:

Low powder: 60g

Eggs: 4

Sugar (egg white): 45g

Vegetable oil: 45ml

Milk: 60ml

Cocoa powder: 8g

Granulated sugar (egg yolk): 15g

Jam: right amount

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: half an hour

Taste: sweet