Eat fried dough sticks!
Eat fried dough sticks!
Introduction:
"My husband and I love eating fried dough sticks, but the breakfast stand near the community is a little far away, so we do it ourselves! But I hurt both hands last week, so it's a little difficult to operate the dough. It's not very good-looking. Let's make do with it! "
Production steps:
Materials required:
Flour: 400g
Water: 412g
Yeast: 4 g
Sugar: 20g
Salt: 5g
Edible oil: right amount
Baking soda: moderate
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Eat fried dough sticks!
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