The taste of hometown

The taste of hometown

Introduction:

"In everyone's heart, there are several kinds of" hometown flavor "that can never be forgotten. It can be the specialty of his hometown, it can also be the characteristic snacks and dishes of his hometown, and this kind of" hometown flavor "can be magnified infinitely when he leaves home My hometown is Zhuji, a small city in Zhejiang Province. It has many delicious food that I can't forget, such as Torreya grandis, reunion fruit and New Year cake Now I understand that a foodie may be more specific when missing his hometown, ha ha Today, I would like to recommend Zhuji New Year cake to you. It is very famous nearby. The New Year cake I made today was brought back from my aunt's and aunt's home when I came back home during the Spring Festival. It is usually made of late rice and glutinous rice mixed and processed in a certain proportion according to my own taste. It is q-smooth and chewy. It can not be cooked for a long time. People who like to taste soft will generally increase the proportion of glutinous rice. I firmly believe that the rice cake in my hometown is the best. See here, some friends may say, our new year's cake is also very delicious, yes, I believe what you say, because, suitable for everyone's own taste is the most delicious, ha ha, isn't it? "

Production steps:

Materials required:

Rice cake: moderate

Vegetables: moderate

Pork: moderate

Sugar: right amount

Salt: right amount

Cooking wine: moderate

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: Original