Scrambled Eggs with Chinese Chives
Time: 2022-02-02 11:33:56 Author: ChinaWiki.net
Scrambled Eggs with Chinese Chives
Introduction:
Production steps:
Materials required:
Leeks: moderate
Eggs: right amount
Salt: right amount
Thirteen spices: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Ten minutes: Making
Taste: salty and fresh
Scrambled Eggs with Chinese Chives
Chinese Edition
Reply
Captcha
Related Articles
-
2.Stewed tofu with Pelteobagrus fulvidraco
Stewed tofu with Pelteobagrus fulvidraco - Huang Sang Yu Dun Dou Fu
Time 2021-03-14 -
7.Spicy --- boiled beef slices
Spicy --- boiled beef slices - Ma La Shui Zhu Niu Rou Pian
Time 2021-03-14 -
8.Cut steamed bread with corn flour knife
Cut steamed bread with corn flour knife - Yu Mi Mian Dao Qie Man Tou
Time 2021-03-14 -
9.Pomegranate bun with bean paste
Pomegranate bun with bean paste - Dou Sha Shi Liu Bao
Time 2021-03-14 -
10.Minnan snack fried oyster
Minnan snack fried oyster - Min Nan Xiao Chi Ke Zai Jian
Time 2021-03-14 -
11.Cold noodles with konjac and fresh vegetables
Cold noodles with konjac and fresh vegetables - Qing Shuang Shi Shu Mo Yu Leng Mian
Time 2021-03-14