The first lesson of cantonese moon cake
The first lesson of cantonese moon cake
Introduction:
"I want to learn new snacks every day. Recently I asked my brother for several moon cake molds. I'm ready to learn how to make moon cakes. Haha, I'm doing my homework for the Mid Autumn Festival in advance. Gourmet world saw a lot of cantonese moon cakes made by gourmets, only to find that they still need to change syrup, ah, research. Make your own syrup, the first time. Fortunately, it worked. Hey, hey, share "
Production steps:
Materials required:
Sugar: 200g
Water: 110g
One lemon: 30g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
The first lesson of cantonese moon cake
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