Boiled crucian carp
Introduction:
Production steps:
Materials required:
Crucian carp: moderate
Scallion: right amount
Cooking wine: moderate
Large material: moderate amount
Coriander: moderate
Dry red pepper: appropriate amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: Original
Boiled crucian carp
Fried shredded pork with celery - Xiang Qin Chao Rou Si
Kiki beef's private dish 10 sea bass with scallion oil - Niu De Si Fang Cai Cong You Hai Lu Yu
Cantonese style meat dumplings with egg yolk - Guang Shi Dan Huang Rou Zong