Stewed sausage with green vegetables
Introduction:
Production steps:
Materials required:
Fat sausage: 800g
Vegetables: 200g
Flour: a little
Shallot: a little
Ginger: right amount
Salt: a little
Chicken essence: a little
Cooking wine: moderate
matters needing attention:
Production difficulty: Advanced
Process: firing
Production time: half an hour
Taste: medium spicy
Stewed sausage with green vegetables
Purple potato five kernel moon cake - Zi Shu Wu Ren Yue Bing
Twice-cooked pork garlic bolt - Suan Miao Hui Guo Rou
Braised bean curd with crab flavor mushrooms - Xie Wei Gu Shao Dou Fu
Hongcaitou Yangxue Decoction - Ru Hua Mei Juan Hong Cai Tou Yang Xue Tang
Stewed potato with beans - Jia Chang Cai Dou Jiao Men Tu Dou