Steamed dumplings with mushrooms & leek
Steamed dumplings with mushrooms & leek
Introduction:
Production steps:
Materials required:
Dumpling skin: right amount
Pork stuffing: right amount
Leek powder: appropriate amount
Shuifa mushroom powder: appropriate amount
Salt: right amount
Five spice powder: appropriate amount
Chicken essence: appropriate amount
Pepper: right amount
Oyster sauce: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Length: 20 minutes
Taste: salty and fresh
Steamed dumplings with mushrooms & leek
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