No pigment is still used to make delicious bread with bright color

No pigment is still used to make delicious bread with bright color

Introduction:

"Recently, various media have exposed all kinds of bad deeds of bakery bread. It's better to make it at home. This three color toast has no pigment, and its color is just as attractive. The taste is more delicious. Used Matcha powder and natural Monascus powder from Japan. You may as well make it yourself. Beijing is really cold these days after cooling down. For me and my family who get up early, it's really a very happy thing to have a nice and warm breakfast at home. I wish you all well in winter. "

Production steps:

Materials required:

High flour: 270g

Sugar: 40g

Yeast: 4.5g

Milk: 100g

Whole egg liquid: 35g

Monascus powder: 5g

Low powder: 30g

Salt: 4.5g

Milk powder: 15g

Light cream: 80g

Butter: 20g

Matcha powder: 5g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: milk flavor