Fried pork with garlic

Fried pork with garlic

Introduction:

"This dish is spicy, full-bodied with garlic and tender inside. A glass of red wine is a great pleasure."

Production steps:

Materials required:

Pork rump: right amount

Daxida barbecue sauce: right amount

Refined salt: right amount

Red oil: right amount

Pepper: right amount

Garlic: right amount

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: three quarters of an hour

Taste: Maotai flavor

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