Ring Cake Roll

Ring Cake Roll

Introduction:

"In fact, when I saw such a cake from a food blogger, I thought it was particularly eye-catching. The cake was rolled up a bit like a tree's ring shape. I smeared some irregular chocolate sauce on it, used it as bark, and added some small decorations to make the whole cake very chic!"

Production steps:

Materials required:

Low gluten flour: 70g

Corn flour: 30g

White granulated sugar: 30g

Egg yolk: 80g

Milk: 50g

Salad oil: 40g

Egg white: 160g

Sugar: 60g

Lemon juice: 3G

Dark chocolate: 180g

Butter: 38g

Rum: 5g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet