[old fashioned bread]

[old fashioned bread]

Introduction:

Production steps:

Materials required:

Yeast head: high gluten flour: 140g

Low gluten flour: 60g

Sugar: 16 g

Yeast: 4 g

Water: 160g

Main dough: high gluten flour: 140g

Milk powder: 16g

Salt: 1g

Eggs: 60g

Butter: 48g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: salty and sweet