Pork chop with black pepper
Pork chop with black pepper
Introduction:
"Pork chop, can be fried, fried, can also be dry, or with juice, each has its own delicious, want to eat how to eat."
Production steps:
Materials required:
Loin: 500g
Onion: right amount
Carrot: right amount
Green pepper: right amount
Lentinus edodes: right amount
Scallion: right amount
Ginger: right amount
Garlic: right amount
Table salt: 1 teaspoon
Red wine: 1 tbsp
Oyster sauce: a little
Soy sauce: 2 tbsp
Cooking wine: 1 tbsp
Sugar: 1 teaspoon
Black pepper powder: 1 / 2 tbsp
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one day
Taste: salty and fresh
Pork chop with black pepper
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