Bean dregs and carrot balls
Bean dregs and carrot balls
Introduction:
Production steps:
Materials required:
Soybean dregs: 500g
Carrot: 200g
Flour: right amount
Soybean oil: right amount
Refined salt: 5g
Five spice powder: 3 G
Soy sauce: 20g
Cooking wine: 10g
MSG: 3 G
Sugar: a little
Minced green onion: 20g
Ginger powder: 20g
matters needing attention:
Production difficulty: simple
Technology: deep fried
Production time: one hour
Taste: salty and fresh
Bean dregs and carrot balls
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