Homemade oil tea noodles

Homemade oil tea noodles

Introduction:

Production steps:

Step 1: weigh 500 grams of flour.

Step 2: sift evenly on the baking plate, put into the preheated oven 250 degrees, heat up and down for 30 minutes, stir evenly in the middle, then color the flour.

Step 3: take out the baking tray, cool and sift again.

Step 4: sit in the frying pan and stir fry the nuts in low heat. This is black and white sesame.

Step 5: sunflower.

Step 6: pumpkin seeds.

Step 7: peanuts.

Step 8: hybrid standby.

Step 9: add 100g oil to the pan, add a little sesame oil.

Step 10: stir well the flour after baking.

Step 11: sift the flour again.

Step 12: mix sugar, flour and nuts evenly.

Step 13: boiling water.

Materials required:

Common flour: 500g

Sugar: right amount

Salad oil: 100g

Nuts: right amount

Note: 1, the requirement is not high, can reduce the screening times ~ ~ 2, no oven TX don't worry, with the microwave oven can also do, high fire 2 minutes out of mixing, and then high fire 2 minutes to stir, repeat many times, the more time to the back is short, stirring frequently, looking at no paste on the line, other steps are the same as the oven 3, if there is no microwave oven, that can only use the frying pan, then slowly stir When baking flour in the oven, you should pay attention to safety and avoid scalding

Production difficulty: ordinary

Process: firing

Production time: one hour

Taste: sweet