Jade bean curd soup
Introduction:
[feicui bean curd soup] has green color, tender bean curd and delicious soup. It has the functions of Invigorating Qi and blood, strengthening spleen and lung, moistening skin, nourishing liver and stomach. It is very suitable for lactating mothers suffering from anemia, various hemorrhagic diseases, rickets, malnutrition, loss of appetite and other diseases. "
Production steps:
Materials required:
Tofu: 200g
Chinese cabbage: moderate
Ham: 1 small piece
Chicken soup: a big shot
Vegetable oil: 1 tablespoon
Chopped green onion: 1 tablespoon
Wet starch: 2 tablespoons
Salt: 1 teaspoon
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Jade bean curd soup
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