Shredded carrot with vinegar

Shredded carrot with vinegar

Introduction:

Production steps:

Materials required:

Carrot: 350 g

Oil: 20 ml

Sesame oil: 10 ml

Salt: 3 G

Sugar: 15g

Vinegar: 10 ml

Scallion: right amount

Ginger: right amount

Garlic: right amount

MSG: right amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 20 minutes

Taste: sweet and sour

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