Honey bee rice ball

Honey bee rice ball

Introduction:

"Two little bees are flying among the flowers, flying to and fro in search of our dreams. My dream is to let the baby love to eat, and my memory is full of mother's happiness. "

Production steps:

Step 1: prepare the ingredients.

Step 2: separate the yolks.

Step 3: mix the egg yolk and rice well.

Step 4: take a small piece of plastic wrap on a suitable size of rice ball into a small bee body shape.

Step 5: peel the tomato completely and roll it into a rose shape. Set off with celery leaves.

Step 6: cut the seaweed into thin strips and stick them on the bee, cut two tentacles and stick them on the head, press out the wings of the cheese with a water drop grinder and stick them on, or peel the almond into two pieces and stick them on, then point the eyes with tomato sauce, and then place the bee rice ball beside the tomato flower.

Materials required:

Cooked rice: 100g

Cheese slice: 2 slices

Tomato: 1

Seaweed: 1 sheet

Celery leaves: moderate

Note: suitable for 1.5 to 6-year-old baby, rice must be steamed soft point to good shape, must use just steamed rice, tomato and celery is to do decorative flower material, can not.

Production difficulty: ordinary

Process: boiling

Length: 20 minutes

Taste: Original