Stewed duck
Introduction:
Production steps:
Materials required:
Duck leg: moderate amount
Yam: right amount
Lentinus edodes: right amount
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Pepper powder: right amount
Fragrant leaves: appropriate amount
Cinnamon: moderate amount (powder)
Salt: right amount
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one day
Taste: salty and fresh
Stewed duck
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