Peacock fish

Peacock fish

Introduction:

"I've been working hard lately (*^__ ^*(hee hee I can't help but give it a try. Please comment on it

Production steps:

Materials required:

Grass carp: 1000g

Carrot: one

Shredded scallion: right amount

Shredded ginger: right amount

Wolfberry: more than ten

Coriander: a little

Soy sauce: 2 teaspoons

Cooking wine: 1 teaspoon

Salt: 5g

Five spice powder: 1 teaspoon

Steamed fish soy sauce: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and fresh