It's a plain version of moustache.
Introduction:
"It's a very nutritious dish with light taste. The version of vegetarian mustard meat is rich in high-quality protein and other important micronutrients. Auricularia auricula can clean the intestines and stomach, nourish the face and retain the blood. It's very suitable for the elderly and young children."
Production steps:
Materials required:
Cucumber: 1
Egg: 1
Auricularia auricula: 5
Dried pepper: 4
Scallion: right amount
Salt: right amount
Cooking wine: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
It's a plain version of moustache.
Sauerkraut and diced lotus root - Suan Cai Ou Ding
Stewed pork with cumin and taro - Zi Ran Xiang Yu Men Zhu Rou
[gourmet theme competition - the fourth season] - Lotus flavored spareribs rice - Mei Shi Jia Zhu Ti Sai Di Si Ji He Xiang Pai Gu Fan