Japanese braised chicken leg
Time: 2022-02-03 10:58:06 Author: ChinaWiki.net
Japanese braised chicken leg
Introduction:
Production steps:
Materials required:
Chicken leg: moderate amount
Five spice powder: appropriate amount
Salt: right amount
Cooking wine: moderate
Soy sauce: moderate
Honey: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: three quarters of an hour
Taste: salty and sweet
Japanese braised chicken leg
Chinese Edition
Reply
Captcha
Related Articles
-
5.Golden pomfret with garlic moss
Golden pomfret with garlic moss - Suan Tai Shao Jin Chang Yu
Time 2021-03-14 -
6.Braised shredded water bamboo in oil
Braised shredded water bamboo in oil - You Men Jiao Bai Si
Time 2021-03-14 -
9.Love needs no reason
Love needs no reason - Ai Bu Xu Yao Li You Ti La Mi Su Bei Zhuang Ruan Shen Ban
Time 2021-03-14 -
11.Baotou fish with beer Perilla
Baotou fish with beer Perilla - Pi Jiu Zi Su Bao Tou Yu
Time 2021-03-14