Fried dumplings with radish and pork
Fried dumplings with radish and pork
Introduction:
Production steps:
Materials required:
Flour: 300g
Pork: 350g
White radish: 1
Scallion: right amount
Ginger: right amount
Raw powder: appropriate amount
Soy sauce: moderate
Oyster sauce: right amount
Sugar: right amount
Chicken essence: appropriate amount
Pepper: right amount
Oil: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: one hour
Taste: salty and fresh
Fried dumplings with radish and pork
-
1.Chicken feet soup with oyster sauce and yam
Chicken feet soup with oyster sauce and yam - Hao Chi Shan Yao Ji Zhao Tang
Time 2021-03-14 -
2.Sponge cake -- the necessary collocation of Mousse Cake
Sponge cake -- the necessary collocation of Mousse Cake - Hai Mian Dan Gao Mu Si Dan Gao De Bi Bei Da Pei
Time 2021-03-14 -
4.Stir fried spareribs with sugar
Stir fried spareribs with sugar - Tang Chao Pai Gu
Time 2021-03-14 -
5.Cantonese barbecued pork with honey
Cantonese barbecued pork with honey - Yue Shi Mi Zhi Cha Shao
Time 2021-03-14 -
6.Braised scallops with garlic and meat
Braised scallops with garlic and meat - Suan Rou Xiang Ru Men Yao Zhu
Time 2021-03-14 -
8.Refreshing stir fried shredded pork
Refreshing stir fried shredded pork - Shuang Kou De Ban San Si
Time 2021-03-14 -
10.Steamed egg with wolfberry and rock sugar
Steamed egg with wolfberry and rock sugar - Bing Tang Gou Qi Zheng Dan
Time 2021-03-14