Raisin toast
Raisin toast
Introduction:
Production steps:
Materials required:
High flour: 280g
Milk: 160g
Milk powder: 10g
Sugar: 30g
Eggs: 40g
Butter: 25g
Yeast: 3 G
Raisins: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: sweet
Raisin toast
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