Meatballs stuffed with protein
Meatballs stuffed with protein
Introduction:
"Protein has the functions of moistening the lung and throat, clearing away heat and toxin, treating sore throat, red eyes, cough, lower meat, malaria, burn, heat toxin, swelling and pain. The combination of protein and meat makes the taste more delicious
Production steps:
Materials required:
Cooked protein: 2
Pork stuffing: 100g
Salt: right amount
Chicken essence: appropriate amount
Cooking wine: moderate
Wet starch: appropriate amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Meatballs stuffed with protein
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