Sponge gourd soup with moldy dried vegetables
Introduction:
Production steps:
Materials required:
Moldy dried vegetables: moderate
Moderate amount: Luffa
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: light
Chinese PinYin : Mei Gan Cai Si Gua Tang
Sponge gourd soup with moldy dried vegetables
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