Light Cream Cheesecake
Light Cream Cheesecake
Introduction:
"Like light cheese cake, delicate, light, refreshing."
Production steps:
Materials required:
Cream cheese: 125g
Animal butter: 50g
Eggs: 2
Yogurt: 75g
Low gluten flour: 33g
Fine granulated sugar: 50g
matters needing attention:
Production difficulty: Advanced
Process: Baking
Production time: several hours
Taste: sweet and sour
Light Cream Cheesecake
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