New Orleans pork pizza
New Orleans pork pizza
Introduction:
Production steps:
Materials required:
High flour: 150g
Butter: 10g
Yeast: 2G
Water: 50g
Egg: one
Pork: moderate
Broccoli: moderate
Onion: right amount
Tomato sauce: moderate
Green pepper: right amount
Red pepper: right amount
Mozzarella: moderate
Sugar: 10g
New Orleans barbecue: moderate
Pizza grass: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: slightly spicy
New Orleans pork pizza
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