Spanish mackerel and leek dumplings
Spanish mackerel and leek dumplings
Introduction:
Production steps:
Materials required:
Spanish mackerel: moderate
Leeks: moderate
Pork stuffing: right amount
Flour: right amount
Scallion: right amount
Ginger: right amount
Cooking wine: moderate
Soy sauce: right amount
matters needing attention:
Production difficulty: Advanced
Process: boiling
Production time: one hour
Taste: salty and fresh
Spanish mackerel and leek dumplings
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