Spicy spareribs

Spicy spareribs

Introduction:

"1. The marinade can also be changed into the barbecue sauce, which is also delicious. 2. The spareribs need to be marinated at least one night before they are fully flavored. 3. Deep fried spareribs should be deep fried slowly with low heat to prevent burning outside and growing inside. 4. Finally, the fried spareribs need to be stewed with marinade to make them taste better

Production steps:

Materials required:

Pork chop: 350g

Peanuts: moderate

Honey: 1 teaspoon

Scallion: 1

Ginger: 1 yuan

Salad oil: right amount

Garlic: right amount

Salt: right amount

Old style: moderate

Soy sauce: moderate

Oyster sauce: right amount

Starch: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 20 minutes

Taste: medium spicy