Double pepper barbecued pork
Double pepper barbecued pork
Introduction:
"First, marinate the barbecued pork fork sauce and seafood sauce together for one day, then bake the marinated barbecued pork fork at 180 ° for 30 minutes in the oven."
Production steps:
Materials required:
Pork: 200g
Green pepper and red pepper: 1 each
Celery: 20g
Ginger: 5g
Barbecued pork sauce: 20g
Seafood sauce: 15g
Sugar: 15g
Salt: 5g
MSG: 5g
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: one day
Taste: Original
Double pepper barbecued pork
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