Homemade take away mash
Homemade take away mash
Introduction:
"It's getting colder and colder. It's warm to make some mash and cook some eggs and dumplings every morning."
Production steps:
Materials required:
Glutinous rice: 4 jin
Sweet koji: 1 Pack
Warm water: right amount
Sugar: 200g
matters needing attention:
Production difficulty: unknown
Process: steaming
Production time: several days
Taste: Original
Homemade take away mash
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