Hot pot seasoning
Introduction:
"Outside the window, the cold wind is biting, inside, steaming, warm and delicious, accompanied by our happiness, is the taste of our hot pot tonight!"
Production steps:
Materials required:
Scallion: right amount
Ginger: right amount
Garlic: right amount
Zanthoxylum bungeanum: right amount
Pepper: right amount
All kinds of vegetables: moderate
Seasoning bag: right amount
Spicy sauce: right amount
Garlic sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: several hours
Taste: spicy
Hot pot seasoning
Cocoa hollow Qifeng - rich cocoa flavor, exquisite taste to the extreme - Ke Ke Zhong Kong Qi Feng Nong Yu Ke Ke Kou Wei Xi Ni Kou Gan Tui Dao Ji Zhi
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Fat, tender and delicious -- white chopped chicken - Fei Nen Xian Mei Bai Zhan Ji
peanuts cooked with five-spice powder - Wu Xiang Hua Sheng
Fried rice with mixed cabbage - Shi Jin Bao Cai Chao Fan