Stewed cod
Introduction:
Production steps:
Materials required:
Cod: 1
Soybean oil: right amount
Refined salt: 5g
Soy sauce: 10 grams
Zanthoxylum bungeanum: right amount
Large material: moderate amount
Cooking wine: 20g
Ginger slices: ginger slices
Sugar: 10g
MSG: right amount
Dry red pepper: right amount
White vinegar: 20g
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: three quarters of an hour
Taste: salty and fresh
Stewed cod
Homemade hot and sour crisp papaya slices - Zi Zhi Suan La Shuang Cui Mu Gua Pian
The best memories of childhood - Dan Mo Mo Rou Wan Zi Tong Nian Zui Mei Hao De Hui Yi
The more ingredients, the better - Liao Yue Duo Yue Hao Chi Ji Si Liang Mian