Cabbage ball soup
Cabbage ball soup
Introduction:
"I like to put some onions when I cook, especially fried meat and stew, which is quite fresh. I like to saute half of the chopped onion first, and leave half of it in front of the pot. It tastes more delicious
Production steps:
Materials required:
Cabbage: moderate
Meatballs: right amount
Onion: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: 20 minutes
Taste: light
Cabbage ball soup
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