Stewed pork with green radish
Introduction:
Production steps:
Materials required:
Green radish: 1
Water soaked mushrooms: 4
Pork stuffing: 100g
Raw soy sauce: 1 teaspoon
Starch: 1 teaspoon
Cooking wine: 1 teaspoon
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 20 minutes
Taste: salty and fresh
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