The main food for breakfast is rice and noodles, fried raw and porridge
Introduction:
[delicious food, delicacies, delicacies, delicacies, delicacies, seafood, rice noodles, the main breakfast food] Introduction to the cooking methods of celery Shrimp Fried Bun and celery fragrant fish and mutton porridge (named on December 6): 1 Add some peanut oil and water into the frying pan. Steam the steamed bun over high heat. After the water in the frying pan evaporates, sprinkle with green onion and black sesame, and fry it over low heat. The bottom of the steamed bun is yellow and crisp. Serve on a plate. 2. "Qinxiangyu yangbaiguo porridge" cooking, rice into the pot, add mutton soup and water, pot until the rice blossom, add ginkgo, celery juice, perch fillets, boil slightly seasoning, when out of the pot sprinkle onion ginger can be eaten. Features: 1. Common ingredients, make the best use of materials, close to people's life, scientific and reasonable allocation of food materials, balanced nutrition, simple cooking, complete color, fragrance and shape, appropriate, smooth and peaceful dishes. 2. The best partner of rice and noodles, the perfect combination of delicacies and delicacies, the delicious presentation of barberless perch slices and mutton soup, celery juice makes ordinary rice congee, which looks like jade Qiongjiang. The taste is rich and delicate, and the nutrition is extremely rich. It is called "longevity congee and longevity bag" by friends. 3. It is rich in a variety of minerals, trace elements, nutrition and fiber Vegetable roots, stems, leaves, mushrooms and animal low-fat protein, especially suitable for growth and development of children, as well as elderly health care
Production steps:
Materials required:
Celery: 400g
Mushroom: 200g
Dried shrimps: 80g
Flour: 500g
Sliced Bass: 200g
Yeast powder: right amount
Rice: 1 bowl
Celery juice: 150ml
Mutton soup: 300ml
Ginkgo (silver apricot): 25
Ginger powder: appropriate amount
Fine salt: right amount
White granulated sugar: right amount
MSG: right amount
Olive oil: 50g
Peanut oil: 50ml
Scallion: a little
Black Sesame: a little
Shredded ginger with Scallion: a little
matters needing attention:
Production difficulty: ordinary
Craft: Skills
Production time: 10 minutes
Taste: light
The main food for breakfast is rice and noodles, fried raw and porridge
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