Whole wheat raisin bread is more healthy and delicious

Whole wheat raisin bread is more healthy and delicious

Introduction:

"I often use whole wheat flour to make bread or toast. It's the kind of whole wheat ready mixed flour with bran. It's sold on Taobao. The color of the baked product is dark, but the taste is very fragrant and good for the body. Used to eating fine food, occasionally or to some coarse grains to adjust Oh! In fact, raisins can also be changed into various kinds of dried fruits or dried fruits, with different tastes. If you are interested in children's shoes, you can have a try! (ready mixed whole wheat flour is sold on Taobao. If you are interested, you can go to see this one.) http://item.taobao.com/item.htm?id=15311562171 ”

Production steps:

Materials required:

Whole wheat premix: 120g

High gluten flour: 80g

Water: 125g

High activity dry yeast: 3 G

Salt: 4 g

Fine granulated sugar: 7g

Olive oil: 7g

Raisins: 75g

matters needing attention:

Production difficulty: ordinary

Process: Baking

Production time: several hours

Taste: sweet