Home style stir fried pork with shredded pork
Introduction:
Production steps:
Step 1: complete preparation of production materials.
Step 2: shred pork, use soy sauce and salt to prepare.
Step 3: shred green pepper, potato and carrot.
Step 4: put water in the pot, add a little salt, scald for three minutes, and take out for standby.
Step 5: add oil to the frying pan, stir fry shredded ginger until fragrant, slide into shredded meat, and stir fry over high heat until discolored.
Step 6: pour in three shreds, stir fry evenly, add salt and chicken essence to taste.
Materials required:
Pork: one piece
Green pepper: Three
Potatoes: half of them
Carrot: half
Ginger: a little
Soy sauce: moderate
Salt: right amount
Chicken essence: appropriate amount
Note: the whole process of frying can make the meat tender and crisp. It doesn't need too much seasoning to give full play to the fragrance of Sansi.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: salty and fresh
Home style stir fried pork with shredded pork
Noodles with minced meat and eggplant sauce - Rou Mo Qie Zi Jiang Ban Mian
Mixed cold dishes with peanut and Tremella - Hua Sheng Yin Er Shi Jin Liang Cai
Rookie bread (1): brown sugar cheese toast - Xin Shou Mian Bao Ji Hong Tang Ru Lao Tu Si
The best shrimp and salmon pizza - Zu Liang Zhi Zun Xian Xia San Wen Yu Pi Sa
Shanzhai version of Korean bibimbap - Shan Zhai Ban Han Guo Ban Fan
Hot and sour cucumber in coir raincoat - Suan La Suo Yi Huang Gua
Western style food also includes Kwai Chai - Russian Red Wine fried lamb chops. - Xi Can Ye You Kuai Shou Cai E Shi Hong Jiu Jian Yang Pai