Homemade bean curd

Homemade bean curd

Introduction:

"I'm so greedy for bean curd Really greedy I can't buy this in Germany. After returning home, I don't know how much tofu I ate. I'm very happy. So I bought lactone and decided to order it myself. There is a soymilk machine at home. If you follow the instructions in lactone, you can't succeed or solidify. Until today, the concentration of soybean milk will be increased, and finally succeeded! Later in Germany also have bean curd to eat, next time do salty! Ah, ha, ha, ha, ha, ha, ha, ha, ha, ha

Production steps:

Materials required:

Bean curd: About 800g

Dried soybeans: dried soybeans

Water: moderate

Lactone: 1 teaspoon + 1.5 teaspoon

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: other