Almond Cookies

Almond Cookies

Introduction:

Production steps:

Step 1: raw materials: low powder, butter, sugar, almond powder (forget to pat the milk)

Step 2: beat the softened butter with sugar

Step 3: after whipping, add milk and continue to beat until paste

Step 4: sift in the low powder and almond powder, and quickly stir evenly in irregular areas

Step 5: cut a small hole in the decoration bag, put it into the cookie mouth, put the batter into the decoration bag, and extrude the shape

Step 6: the middle layer of the oven is 180 degrees. After coloring the bottom (about 10 minutes), put it into the upper layer and continue to bake until coloring. Turn off the heat and simmer for 10 minutes

Step 7: it's out of the oven, let's have a few pieces!

Materials required:

Low powder: 200g

Butter: 70g

Almond powder: 60g

Milk: 80g

Sugar: 70g

Note: 1, the amount of more than two baking plates. 2, if there is no ready-made almond powder, you need to break the almond in the cooking machine. 3. Stir the dough quickly in irregular directions

Production difficulty: ordinary

Process: Baking

Production time: one hour

Taste: sweet