Salmon with black bean sauce

Salmon with black bean sauce

Introduction:

Production steps:

Materials required:

Salmon: 200g

Douchi: right amount

Cooking wine: moderate

Soy sauce: moderate

Olive oil: right amount

Faxiang: appropriate amount

Red sweet pepper: moderate

Yellow sweet pepper: right amount

matters needing attention:

Production difficulty: ordinary

Technology: decocting

Production time: 20 minutes

Taste: salty and fresh