New year's cake with ribs
Introduction:
"The ribs are fresh and tender, the New Year cake is soft and waxy, and the taste is sweet and rich."
Production steps:
Materials required:
Ribs: appropriate amount
Rice cake: moderate
Ginger: right amount
Cooking wine: moderate
Soy sauce: moderate
Five spice powder: appropriate amount
Old style: moderate
Sweet flour sauce: right amount
Sugar: right amount
Salt: right amount
Vegetable oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Pai Gu Nian Gao
New year's cake with ribs
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