Broccoli Soup
Broccoli Soup
Introduction:
"The winter in Sichuan is so cold that it's too cold to beat beans. A big problem is that the prepared vegetables cool very fast, especially the vegetables like this with some soup. It's very good that the vegetables without soup are absolutely cold."
Production steps:
Materials required:
Broccoli: moderate
Preserved egg: moderate amount
Auricularia auricula: right amount
Garlic: right amount
Lard: right amount
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Craft: Stew
Production time: 10 minutes
Taste: salty and fresh
Broccoli Soup
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