Cream biscuit
Time: 2022-02-03 09:00:25 Author: ChinaWiki.net
Cream biscuit
Introduction:
Production steps:
Materials required:
Low powder: 100g
Butter: 55g
Fresh milk: 15g
Sugar powder: 40g
Salt: 1g
Baking powder: 2G
Vanilla extract: 2G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Cream biscuit
Chinese Edition
Reply
Captcha
Related Articles
-
1.Sauteed Shredded Pork with Celery
Sauteed Shredded Pork with Celery - Qin Cai Rou Si
Time 2021-03-14 -
2.Tangyuan (chocolate, black sesame, pastry)
Tangyuan (chocolate, black sesame, pastry) - Tang Yuan Qiao Ke Li Xian Hei Zhi Ma Xian Nai Su Xian
Time 2021-03-14 -
7.Home cooked dish: fish head with chopped pepper
Home cooked dish: fish head with chopped pepper - Jia Chang Xiao Cai Zhi Duo Jiao Yu Tou
Time 2021-03-14 -
8.Stir fried Bergamot with agaric slices
Stir fried Bergamot with agaric slices - Mu Er Rou Pian Chao Fo Shou
Time 2021-03-14 -
9.Coconut milk, pumpkin, black rice and sugar water
Coconut milk, pumpkin, black rice and sugar water - Ye Jiang Nan Gua Hei Mi Tang Shui Qiu Ji Yang Sheng De Xuan Ze
Time 2021-03-14